Buffet Menu
Lunch


Buffet menus require a minimum of 20 persons

$26.00 per head select 2 Hot Dishes, 2 Salads, 1 Dessert
$28.00 per head select 3 Hot Dishes, 2 Salads, 1 Dessert
$30.00 per head select 3 Hot Dishes, 3 Salads, 2 Desserts

Add another salad at $1.50 per head
Add another dessert at $2.50 per head

Coffee and tea and orange juice included
Hot Dishes
Salads
Accompaniments
Desserts
Marina Motor Lodge..... Ph: (04) 233 9009.. Fax: (04) 233 9320... Email:
Contact Dale on (04) 233 9009 for enquiries
Apple pie
Fruit gateau
Chocolate gateau
Chocolate Eclairs
A selection of dressings, pickles and breads
Waldorf
Mixed vegetable
Tossed green salad
Pasta and vegetable
Beetroot
Tomato & red onion with balsamic
Homemade soup of the day with a bread roll
Quiche - vegetarian
Quiche - bacon & tomato
Quiche - ham & asparagus
Volau vents - bacon & mushroom
Volau vents - seafood
Volau vents - chicken
Meatballs and satay sauce with rice
Spaghetti and meatballs


Potato
Broccoli
Coleslaw
Rice salad
Indian egg
Broccoli

Fresh fruit salad
Fruit sponge and cream
Brandy snaps
Seasonal fresh fruit platter

Macaroni cheese
Bacon & egg pie
Crumbed fish and lemon tartare
Fruity beef curry with rice
Creamy chicken & mushroom with rice
Pasta with seafood
Pasta with ham, cheese & onion
Lasagne - meat
Lasagne - vegetarian